Dabeli

Are you craving for street food? How about some Dabeli which is a well-known snack that originates from Kutch, Gujarat. Dabeli is different from other street snacks, because it’s spicy and sweet at the same time. It has great texture because of the toasted pav and crunchy peanuts and it all comes wrapped in a…

Oats & Gram Flour Pizza Uttapam

As my little one loves uttapam, I keep experimenting with different ingredients to make it interesting and tempt her into eating whatever I cook. I love oats as it’s nutritious and filling. I try and use it in a variety of breakfast dishes. Oats & Gram Flour (Besan) Pizza Uttapam was one such experiment that…

Veg Cutlet

My passion for cooking comes from my mother. She is a wonderful cook and has fed me many amazing dishes over the years. One of the dishes that has stayed with me since childhood is her Veg Cutlet. I have a lot of pleasant memories with this dish, whether it is a long train journey…

Pesaruttu & Molagapodi

Pesaruttu is a type of dosai (also known as moong ka cheela) made with green gram (moong daal / mung bean) originating from Andhra Pradesh. It is quite popular in South India. This dish is rich in fibre, healthy, filling and easy to prepare. Pesaruttu tastes really good when you have it with milagai podi…