When I see a jar of pickle, all I can think of is tradition passed on through generations. A wallop of sweet, spicy, sour and salty flavors – all packed in one spoonful. My interest and love for preparing pickles comes from my parents. Whether it’s making Maavadu (baby mango), Nellikai (Gooseberry) or Elumicchai (Lemon)…
Category: Pickles & Masala Powders
Rasam Powder
For making the perfect rasam, you need the perfect rasam powder. There are a variety of ready-made rasam powders available in the market, which are good, but nothing beats the taste, authenticity, aroma and flavour of freshly prepared rasam powder at home. ⏱️ Preparation time: 5 minutes 🥘 Cooking time: 15 minutes ⏳ Total duration:…